Kid's Kitchen -get cooking!
Our delicious kids kitchen line up in 2017
Each workshop lasts approximately 30 minutes.
children must be at least 4 years old and all children under 12 years old must be accompanied by an adult. PLACES ARE LIMITED TO ONE WORKSHOP PER CHILD.
Sweet edible garden
Swap your green fingers for chocolate ones to make a garden you can eat! (Chef - Harrison Barraclough)
Nettle crisps without the sting!
Amaze your friends with crisps made from nettles (Chef - Dave Tully)
Posh Pitta Pockets
Get stuck in to turn basic pitta pockets into a feast with heritage vegetable fillings (Chef - Jason Moore)
Sweet and savoury party treats
A real treat for your family – posh cheese straws and chocolate truffles – a perfect gift (Chef - Michael Browne)
Pizza goes wild!
Give your pizza a new look with toppings that you can find in the wild. (Chef - Kevin Hughes)
Get ready for the barbecue with a rainbow of taste and colour - so much more than sausages! (Chef – Andy Annat)
Click here to book your place on a Kids Kitchen workshop - available early June